RETRO-CHIC AESTHETICS TO INSPIRE AN ELEVATED MENU

The ground floor features a SoCal-centric, all-day restaurant and bar, About Last Knife (ALK), offering  elevated menus featuring premium fish and meat dishes utilizing California’s bright and fresh seasonal produce. The retro-chic aesthetic is inspired by Hollywood’s historic past and present while encouraging a social and vibrant ambiance. Chef Olivier Rousselle with decades of experience brings his local and international culinary expertise to About Last Knife (ALK).